As a vegan or vegetarian it’s incredibly easy to eat at Asian restaurants. Many Asian dishes are traditionally plant-based as Asian diets often heavily rely on vegetables and grains. Soy and coconut milk also play a huge role in many Asian cuisines, which makes it so easy for vegans to enjoy Asian dishes. Here we present you healthy recipes with Asian influences, from stir fries to Thai curries to sushi bowls! These recipes tend to include tofu, cilantro, sriracha, tamari (soy sauce) and lots of vegetables.
Found at Jessica In The Kitchen
Found at From The Land We Live On